There's nothing less appetizing as a narcissistic food critic. Except one whose articles bitching about how offended they are that some of us aren't in a bread line and can still afford to eat out at quality places are behind a paywall. From The Times: Expensive restaurants are still opening all the time. I’m a … Continue reading The Very Expensive Restaurant Offensive
cuisine
The Sushi Taco Offensive
An underrated offense in the world of gastronomy is cultural appropriation of traditional dishes. It doesn't get near as much coverage as, say, high schoolers wearing all black to a football game. Obviously there should be laws against this and offenders need to be punished by public execution. Not the highschoolers, the chefs. Although I'm … Continue reading The Sushi Taco Offensive
The Offended Blögger 